OH HELL YES!
Are you fired up? Chef Gordon Ramsay is set to debut the largest HELL'S KITCHEN concept restaurant to date at Harrah’s Resort SoCal. What could be hotter than that?
The celebrated multi-Michelin-starred chef and television personality is set to launch the first HELL’S KITCHEN restaurant in Southern California next spring, marking only the third location in the United States.
In line with the legendary HELL’S KITCHEN concept, the restaurant design and menu elements will be inspired and executed by the long-running FOX culinary competition series of the same name. The restaurant space will feature three areas for guests to experience HELL’S KITCHEN, including an elevated bar, full-service restaurant and elegant lounge.
Is your mouth watering yet? Check out our frequently asked questions below and keep an eye on this page as well as our social media channels for up-to-date information on this exciting news!
We’re hiring!
Funner, CA is opening the largest Hell’s Kitchen restaurant location in the country. Think you’ve got what it takes?
Join us at one of three hiring events at Harrah’s Resort SoCal:
• April 11 in Corked at 10:00am
• April 25 in Corked at 10:00am
• May 18 in new Hell’s Kitchen 10:00am
Open Positions Include:
• Cooks
• Bussers
• Kitchen Staff
• And more!
Interested? Contact Veronica Limon for more details.
Veronica Limon
[email protected]
(760) 803-0009
The restaurant is scheduled to open in summer of 2022.
Chef Ramsay will be as involved as his schedule allows.
The opening of our location marks the first in Southern California and the third location in the country. There is also a location in Dubai.
The Buffet will be permanently replaced with our new HELL’S KITCHEN restaurant.
It’s possible we may see a chef from the TV show from time to time, depending on schedules and other commitments.
HELL’S KITCHEN is an exciting, well-known restaurant concept. The Rincon Tribe and the Harrah’s Resort SoCal team all agreed that HELL’S KITCHEN aligns perfectly with our continued commitment to keeping our guests excited, energized and full of options while visiting Funner, CA. We all believe the Hell’s Kitchen location will bring an unmatched Funner experience to our guests, family and friends.
Yes. The restaurant will include a full-service bar offering a robust wine list, beer on tap and mixed drinks.
Our HELL’S KITCHEN location will feature a large main dining area, two chef’s tables and two private dining areas for hosting private events. Wine enthusiasts will be impressed by the towering wine wall featuring exceptional vintages. HELL’S KITCHEN at Harrah’s Resort SoCal will also feature restaurant design and menu elements inspired by the long running “FOX” reality show of the same name.
We are not taking reservations at this time but they will be highly recommended when the restaurant opens.
Our menu will be similar to the Las Vegas HELL’S KITCHEN restaurant including some of Chef Ramsay’s signature dishes plus some developed specifically for Harrah’s Resort SoCal by the Hell’s Kitchen team.
Our menu prices will be similar to the HELL’S KITCHEN Las Vegas location.
Hours are still to be determined but we anticipate operating during dinner hours, from approximately 5pm to 10 or 11pm.
Due to the expected high demand for HELL’S KITCHEN, offers and comps will be determined based on availability.
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